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Thomas Keller

Head chef from the renowned Napa Valley cafe The French Laundry who was simply named the Bes Chef of California in 1996. The Wayne Beard Foundation called him the very best Chef in the us in 1997. He was instructed in the culinary arts by the fantastic French chef Roland Henin. He and his sibling opened up Bouchon Bakery in NEVADA. His dad was a drill trainer and his mom was a restaurateur. He worked well as a meals consultant for the Disney film Ratatouille, which starred Patton Oswalt.

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