Chef known on her behalf cake styles and appearances in “Chopped All Superstars,” “Best Chef,” and various other reality cooking displays. She received her BFA level from the SAN FRANCISCO BAY AREA Artwork Institute in 1989. Her innovative pizza pie gained first award in the 2012 Globe Pizza Championships, that was kept in Naples. She was created and elevated in SAN FRANCISCO BAY AREA, CA. Hubert Keller is certainly another chef known for his SAN FRANCISCO BAY AREA restaurants, including Fleur De Lis.