Canadian chef, formula developer and meals writer in back of his blog page, Dennis the Prescott. His dishes are regularly presented in Meals & Wine journal. He also authored the cookbook, Eat Great tasting, which encompasses over 125 of his personal dishes. He was a previous musician turned meals photographer and article writer. He a specialist food photographer and it has gathered over 360,000 Instagram fans through his tempting food pictures, that are an expansion of his blog page. He’s originally from Canada. He and Christina Tosi are both chefs who’ve authored their very own cookbooks.